goulash

1 He just wanted to have a second plate of goulash.

2 Admit that it’s all part of a single goulash of skew designed to derail conversations about political, social and cultural developments its audience deems to be inconvenient to its world view.

3 They are pleasant enough nibbles, but not nearly as interesting as the rest of the menu, comprised largely of crepes and Eastern European specialties like Russian borscht, Hungarian goulash, beef golabkiand schnitzel.

4 If one of the little striped monsters managed to hide among the onions or become semi submerged in a potato, it could sneak on to a forkful of goulash.

5 I said no, then he said, “Well they make great knödel with goulash.”

6 By all means, enjoy the big plates of goulash and dumplings.

7 Photograph: Alamy Later that night I popped into Café Sladkovsky – a pub/café bedecked in old photographs and kitsch wallpaper that could be described as Wes Anderson chic – and ordered goulash.

8 “It’s all about finding an individuality inside this whole goulash. I think for me it’s my technique that really separates me from everyone else. It’s clear, ‘oh, this dude can make circles.’

9 Goulash is seasoned with paprika.

用辣酱粉给菜炖牛肉调味。

10 I opted for goulash, as well as another schnitzel — pork this time — with potato salad.

11 When we later sat down to eat the goulash, I was struck by the satisfying hominess of what might be labeled a “hot dish” in Minnesota-ese.

12 “I think people would get really mad if we removed the goulash from our menu,” he said.

13 Feeding the animals “industrial pig swill,” a goulash that, cannibalistically, includes ground-up pig parts.

14 Or is it all a rhubarb goulash, as Murdoch would have it?

或者还是像默多克所言，Google新闻只不过是一盘大黄牛肉(rhubarbgoulash)呢？

15 I'm preparing goulash for supper.

我要弄红脍牛肉作晚餐。

16 Frank: It's best beef. I'm preparing goulash for supper.

法郎克: 是上等牛肉. 我要弄红脍牛肉作晚餐.

17 Next up, an Eastern European-theme dinner with Hungarian goulash and smoked meat.

18 A simple but classic dish of goulash from the Alto Adige in Italy, not Hungary, illustrates the reach of the Austro-Hungarian empire.

19 Things really kicked into gear after a lunch of thick goulash at a tavern in Burgdorf, when we picked up Route No. 99, also known as the Heart Route, designed for e-biking.

20 Some may call it a casserole, some may call it a goulash — but having grown up outside of Chicago, I recognized the general form as a Midwestern staple.

1 大杂烩

miscellanea smorgasbord mishmash miscellany bouillabaisse farrago gallimaufry salmagundi

2 浓味蔬菜炖肉

ragout

3 假情报

disinformation