英:[vaɪ'nɒsɪtɪ]
美:[vaɪ'nɒsɪtɪ]
英:[vaɪ'nɒsɪtɪ]
美:[vaɪ'nɒsɪtɪ]
noun
the characteristic body, flavor, and color of a wine
The first known use of vinosity was in 1658
1 Its vinosity has long been the public recognition.
酒质早已被大众认可。
2 Black fruit notes. Very concentrated flavour, powerful tannins with a pleasant, ample vinosity to finish.
酒香浓厚,令人惊叹的浓烈单宁、黑色水果味道中透出迷人的香草烘烤香气,回味悠长。
3 The mead brewed by the method has the advantages of unique flavor, favorable mouth feel, light yellow color, cleanness and clearness, reservation of the fragrances of bee flowers and mellow vinosity.
用本发明方法所酿造的蜂蜜酒风味独特,口感极好,既保留有蜂花的香味,又有醇香的酒味,色泽浅黄,清澈透明。
4 Butter liquor dishes are good to match with full - vinosity white wine.
奶油汁的菜肴适于搭配酒质丰满的白葡萄酒.