英:[ɡləub ˈɑ:titʃəuk]
美:[ɡlob ˈɑrtɪˌtʃok]
英:[ɡləub ˈɑ:titʃəuk]
美:[ɡlob ˈɑrtɪˌtʃok]
n.
朝鲜蓟
Noun
1. Mediterranean thistlelike plant widely cultivated for its large edible flower head
2. a thistle-like flower head with edible fleshy leaves and heart
The first known use of globe artichoke was in 1763
1 How to Choose and Store Artichokes Use these Test Kitchen tips to select the very best artichokes and store them properly:The peak season for leafy green globe artichokes lasts from March to May.
2 For starters, there was redfish sashimi flavored with miyagawa ponzu and chili oil, and globe artichokes stuffed with kale cream.
3 BLUEBIRD and ARTICHOKE were administered in a compartmented fashion.
蓝知更鸟和朝鲜蓟被放在一个单独的房间里管理。
4 The heads of this Thistle formerly were eaten, boiled, treated like those of the Artichoke.
水飞蓟的头部可以象朝鲜蓟那样煮沸食用。