英:['bu:ji:]
美:['buji]
英:['bu:ji:]
美:['buji]
noun
boiled meat and especially beef
French, from Middle French, from past participle of bouillir to boil, from Old French boillir
1 A giant bowl bouilli from my sister--- being a carnivore as I am, gaving a mouthful of pork is second only to being in paradise.
对像我这样的食肉动物老说,吃一大口红烧猪肉仅次于活在天堂。
2 It can be drinked with meat to set off the delicacy, like beefsteak, toast sheep, carbonado, toast duck, bouilli, braised pork, and beef.
适合与味道厚重的肉类美食相配,来衬托出口感的鲜美,如牛排、烤羊、烧鸡、烤鸭、红烧肉、炖猪蹄、炖牛肉等,都是搭配此款红酒不错的选择。
3 Local people were keen for appreciating Su Dongpo for doing this thing, they realized that he liked to eat bouilli, then unanimously sent pork to him at Spring Festival.
当地老百姓感激苏东坡办了这件好事,听说他喜欢吃红烧肉,到了春节,都不约而同地给他送去猪肉表示心意。